These delicious little snacks are great to take on a picnic, in the lunch box or even on a grazing table
These delicious nibbles are not only gluten free, vegan and low in sugar, they're also specially designed to be FODMAP friendly. Great for lunch boxes too as they're made with nut free ingredients.
Ingredients: sunflower seeds (31.3%), buckwheat flour, sunflower oil, rice malt syrup, chia seeds, sea salt (1.6%), dried rosemary (1.3%), pepper, xanthan gum.
Allergen Statement: Manufactured in a facility that also processes peanuts, tree nuts and sesame.
|As Per||Per Serve||Per 100g|