Gluten free bread mix
No need for a bread maker with this quick and easy gluten free bread mix. Follow the simple instructions for yummy gluten free bread, fresh from the oven.
Ingredients: gluten free flour (tapioca starch, maize flour, potato starch, sorghum flour, quinoa flour), grains & seeds 11% (linseed, sunflower seeds, kibbled buckwheat), whey powder (from milk), raising agents (500, 575), thickeners (412, 415, cellulose (464, 466)), skim milk powder, maltodextrin (maize), iodised salt.
Allergen Statement: Contains milk solids.
To Make: Add water and 2 eggs (optional 8g instant dry yeast and 1 tsp sugar).
| Nutritional Information** |
| Servings per package: 6 |
Serving Size: 120g (2 slices) |
| As Per |
Ave. Qty Per Serve |
Ave Qty Per 100g |
| Energy |
1020kJ |
890kJ |
| Protein |
6.2g |
5.2g |
| Fat, Total |
5.2g |
4.3g |
| Saturated |
1.2g |
1.0g |
| Carbohydrate, Total |
43.6g |
36.3g |
| Sugars |
3.7g |
3.1g |
| Dietary Fibre |
4.1g |
3.4g |
| Sodium |
456mg |
380mg |
** Prepared in accordance with directions on box
