Your Cart is Empty
COVID-19: WE'RE OPEN - SAME DAY DISPATCH BEFORE 12 NOON AEST
Enjoy this delicious banana bread fresh from the oven or toasted with butter or margarine! It's really quick and easy to make, perfect for busy families!
Ingredients: sugar, gluten free flours (maize flour, maize starch, tapioca starch, potato starch), vegetable palm oil (RSPO IP Certified), banana flakes (5%), maltodextrin (maize), raising agents (450, 500, 575), thickeners (412, 415), cinnamon, natural banana flavour, salt, nutmeg.
To Make: Add water, margarine and 3 eggs (or replacer).
|
Nutritional Information** |
||
| As Per | Per Serve | Per 100g |
| Energy | 652kJ | 1000kJ |
| Protein | 2.3g | 3.5g |
| Fat, Total | 5.1g | 7.8g |
| Saturated | 1.7g | 2.6g |
| Carbohydrate, Total | 26.7g | 41.0g |
| Sugars | 13.4g | 20.6g |
| Dietary Fibre | 2.3g | 3.5g |
| Sodium | 138mg | 212mg |
** Prepared in accordance with directions on the box
