These delicious gluten free lasagna sheets by San Remo are perfect for layering in your traditional lasagna with bolognaise sauce and bechamel sauce. They don't need pre-cooking either making it easy and cooked in 45 minutes.
Ingredients: maize starch, soya flour, rice starch, potato starch.
Allergen Statement: Contains soy. Free of genetic modification.
|As Per||Per Serve||Per 100g|
**Above figures relate to uncooked dry pasta
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These are great to have on hand for when you are craving something quick and tasty in a pasta dish. I make them as a vegetarian meal and they go down a treat with my family and I, even though we aren't vegetarians ourselves. The texture is great and they can be scored to snap and fit into the lasagna pan you are using to fit more evenly.