Orgran Vegan Easy Egg 250g

Best Before: 17/04/22

Gluten free, wheat free, dairy free, egg free, yeast free, soy free and vegan egg substitute

Orgran Vegan Easy Egg makes "eggs" possible for vegans and family members with a food allergy to egg. Imagine having scrambled eggs again, quiche, omelettes and frittatas. Simply add water and oil and it's ready to use. This pack is equivalent to 15 eggs! Grab a pack today and make breakfast delicious again!

Ingredients: chickpea flour, maize flour, vegetable gums (stabilisers): methylcellulose, carrageenan; vegetable protein, dextrose from maize, salt, turmeric, raising agent: calcium carbonate, garlic powder.

Nutritional Information**
Servings per package: 5
Serving Size: 50g

As Per Per Serve Per 100g
Energy 732kJ 1464kJ
Protein 7.5g 14.9g
Fat, Total 1.6g 3.2g
     Saturated 0.3g 0.6g
Carbohydrate, Total 23.4g 46.8g
     Sugars 1.8g 3.7g
Dietary Fibre 8.0g 16.0g
Sodium 1010mg 2020mg

** Dry Mix

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