This grazy mix is quick and easy to make and tastes great! Use to pour on meat or veggies, dip your chippies into or thicken and flavour casseroles and soups
This quick and easy plant based gravy mix in a mushroom flavour.
Ingredients: potato starch, rice flour, yeast extract (yeast extract, salt), natural flavour, onion, mushroom (6%), pink Himalayan salt, garlic, cocoa, black pepper, olive oil.
To Make: To 3 tbsps of gravy mix add 300mls of boiling water and stir.
|As Per||Per Serve||Per 100g|