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Well & Good High Performance Egg Replacer 200g

This brilliant egg replacer substitutes up to 20 eggs with great results. It's perfect for families managing egg allergies and vegans too!

Egg replacer

Description:

Well & Good Egg Replacer is a fantastic vegan egg substitute, perfect for all of your baking needs. Each pack is equivalent to 20 eggs.

  • Gluten free
  • Wheat free
  • Dairy free
  • Soy free
  • Egg free
  • Nut free
  • Vegan
  • Australian made
  • Endorsed by Coeliac Australia

Ingredients: rice flour, potato starch, tapioca starch, corn starch, baking powder, vegetable emulsifier (mono diglycerides), chia seeds, flaxseed flour, psyllium husk, citric acid.

To Use: Replace one egg with 10g egg relacer powder (1 tbsp) and 50 mls water. 

Nutritional Information**
Servings per package: 20
Serving Size: 60g

As Per Per Serve Per 100g
Energy 153kJ 255kJ
Protein 0.7g 1.2g
Fat, Total 0.3g 0.6g
     Saturated 0.2g 0.3g
Carbohydrate, Total 7.5g 13g
     Sugars 0.6g 0.9g
Dietary Fibre * g * g
Sodium 56mg 93mg

* Not Provided
** When made as directed


Customer Reviews

Based on 2 reviews
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L
Laura

Actually really impressed. This egg replacer is the ONLY egg replacer I have used in gluten free cooking that didn’t result in a soggy mess and actually behaved close enough to eggs. I got the results I wanted for my mini muffins and Xmas baking. Thoroughly impressed

S
STW
A Good Egg Replacement

I have found this to be the best available at a reasonable price. I have tried 3 others and this acts most like eggs in my home made GF Pizza base and pasta.