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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
Indulge in the delightful blend of gluten free and vegan ingredients that make up Byron Bay's Maple & Pecan cookies. Experience the satisfying crunch of pecans paired with the subtle and natural sweetness of maple. It's a treat that anyone can enjoy and individually wrapped
Description:
Byron Bay’s Maple Pecan cookies are lovingly crafted to be gluten free and vegan, so everyone can enjoy. With the toasty crunch of pecans and the gentle sweetness of maple.
Ingredients: gluten free flour [maize starch, tapioca starch, soyflour, rice flour], margarine [vegetable oils, water, salt, emulsifiers (471, sunflower lecithin), flavour, vitamins A, D, E], natural colour (beta carotene)], cranberries (12%), sugar, pecans(8%), walnuts(8%), maize starch, humectant (rice syrup, grape juice, vegetable fibre), golden syrup, natural vanilla flavour, chia seeds (0.7%), salt, raising agent (sodium bicarbonate), natural maple flavour, cinnamon, xanthan gum.
Allergen Statement: Contains soy, pecan, walnut. May be present: peanut, sesame, almond, hazelnut, pecan, walnut.
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Nutritional Information |
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| As Per | Per Serve | Per 100g |
| Energy | 1240kJ | 2060kJ |
| Protein | 2.9g | 4.8g |
| Fat, Total | 16.7g | 27.8g |
| Saturated | 2.8g | 4.8g |
| Carbohydrate, Total | 32.3g | 53.9g |
| Sugars | 14.9g | 24.9g |
| Dietary Fibre | * g | * g |
| Sodium | 212mg | 353mg |
* Not Provided
