Your Cart is Empty
HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
Menu
HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
Indulge in Byron Bay Cookies Bites Triple Choc Fudge, the perfect blend of gluten-free goodness and deliciously decadent chocolate
Description:
Byron Bay’s Gluten Free Bites Triple Choc Fudge cookies are lovingly crafted to be gluten free, so everyone can enjoy them.
Ingredients: gluten free flour (rice flour, modified tapioca starch[1412], maize starch, soyflour, emulsifier (soylecithin), thickeners (xanthan gum, guar gum, 464)), butter (milk), dark chocolate (14%) (sugar, cocoa mass, cocoa butter, milksolids, emulsifiers (soylecithin, 476), flavours), white compound chocolate (14%) (sugar, vegetable fat, milksolids, emulsifiers (soy lecithin, 492), flavour), sugar, cocoa powder (4%), humectant (rice syrup, grape juice, vegetable fibre), maize starch, egg, skim milkpowder, soyflour, raising agent (sodium bicarbonate), salt, natural vanilla flavour.
Allergen Statement: contain egg, milk, soy. May be present: peanut, sesame, almond, hazelnut, macadamia, pecan, walnut.
|
Nutritional Information |
||
| As Per | Per Serve | Per 100g |
| Energy | 495kJ | 1980kJ |
| Protein | 1.2g | 4.6g |
| Fat, Total | 6.0g | 23.8g |
| Saturated | 4.6g | 18.4g |
| Carbohydrate, Total | 15.6g | 62.2g |
| Sugars | 8.2g | 32.7g |
| Dietary Fibre | * g | * g |
| Sodium | 85mg | 339mg |
* Not Provided
