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Same Week Day Dispatch on Orders Before 12 Noon
Forget mucking around creating a tempura batter when you have a pack of this in the pantry. It makes veggies, fish and even fruit taste amazing
Description:
Use this delicious tempura batter mix to coat vegetables, prawns and fish. May also be used to coat pineapple or bananas to make fritters. It's also FODMAP friendly.
Ingredients: rice flour, maize starch, tapioca flour, sugar, sodium bicarbonate, salt.
Allergen Statement: May contain traces of peanuts and tree nuts.
To Make: Add 80mls of water and mix until smooth. Dip the foods into the batter and fry until cooked through and crisp.
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Nutritional Information |
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| As Per | Per Serve | Per 100g |
| Energy | 278kJ | 1110kJ |
| Protein | 0.6g | 205g |
| Fat, Total | 0.2g | 0.6g |
| Saturated | 0.1g | 0.1g |
| Carbohydrate, Total | 15.3g | 60.9g |
| Sugars | 0.5g | 1.9g |
| Dietary Fibre | * g | * g |
| Sodium | 224mg | 897mg |
* Not Provided
