This gluten free caramel slice mix is quick and eay to make and really yummy!
Well & Good Caramel Slice Mix makes a decadent and easy dessert or treat. Please see trace warning for dairy and nuts for the chocolate chips.
Ingredients:gluten free flour blend (corn starch, rice flour, tapioca starch), 23% compound choc chips (sugar, vegetable fat, cocoa powder, emulsifiers (sunflower lecithin)), vegetable fibre, dextrose, sugar, natural flavour, salt, mono and diglycerides of fatty acids, xanthan gum, baking powder, turmeric.
Allergen Statement: The Well and Good gluten free food production plant is one of the few in Australia dedicated to allergy free food production. It was created solely to develop food products free from the following commonly known allergens: gluten, wheat, dairy, peanut, tree nut, fish, shell fish and soy. The chocolate used in this product is produced on an allergen free line in a facility that also processes products that contain peanuts, tree nuts and dairy.
To Make: Add dairy free margarine or butter, 500g coconut milk, golden syrup and oil.
|As Per||Per Serve||Per 100g|
** Made as directed