Brilliant breadcrumbs to use on schnitzels by Well & Good. Great for multiple food allergies
Description:
Well & Good Crispy Crumbs turn boring meat into an amazing meal! Simply coat in crumbs, dip in egg and then toss in crumbs again. To make egg free, make into a batter with water. EASY! May also be used as a topping for caseroles, stuffing poultry or as a filler in your meatloaf or sausage rolls.
Ingredients: yellow corn flour, resistant starch (from tapioca), flaxseed flour, iodised salt, garlic, paprika, spices, herbs.
Nutritional Information |
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As Per | Per Serve | Per 100g |
Energy | 660kJ | 1320kJ |
Protein | 4.5g | 8.9g |
Fat, Total | 1.8g | 3.5g |
Saturated | 0.2g | 0.3g |
Carbohydrate, Total | 27.3g | 54.5g |
Sugars | 0.6g | 1.2g |
Dietary Fibre | 8.3g | 16.5g |
Sodium | 845mg | 1690mg |