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Well and Good Gluten Free Plain Flour 1kg

Gluten free, wheat free, dairy free, soy free, tree nut free and peanut free plain flour

Well and Good Plain Flour is a quality gluten free flour that will give you perfect and delicious results every time.

Ingredients: tapioca starch, rice flour, potato starch, modified starch (tapioca) (1442), dextrose monohydrate, thickeners (466, 464, 415), vegetable emulsifier (471), quinoa flour (2.2%), lithothamion calcereum.

Allergen Statement: The Well and Good gluten free food production plant is one of the few in Australia dedicated to allergy free food production. It was created solely to develop food products free from the following commonly known allergens: gluten, wheat, dairy, peanut, tree nut, fish, shell fish and soy.

Nutritional Information
Servings per package: 25
Serving Size: 40g

As Per Per Serve Per 100g
Energy 556kJ 1390kJ
Protein 1.0g 2.6g
Fat, Total 0.4g 0.9g
     Saturated 0.2g 0.6g
Carbohydrate, Total 33.3g 83.3g
     Sugars 0.9g 2.2g
Dietary Fibre 0.9g 2.2g
Sodium 21mg 53mg

 

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