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Walkers Gluten Free Shortbread 140g

Best Before: 30/03/21

Gluten free biscuits

These delicious shortbread biscuits are made in Scotland by Walkers. 

Ingredients: flour blend (rice, potato starch, maize stabiliser: xanthan gum), butter (milk) (29%), sugar, salt.

Allergen Statement: Contains dairy. Processed in a factory that also processes tree nuts.

Nutritional Information
Servings per package: 9
Serving Size: 16g (1 biscuit)

As Per Per Serve Per 100g
Energy 338kJ 2160kJ
Protein 0.6g 3.6g
Fat, Total 4.3g 27.4g
     Saturated 2.7g 17.0g
Carbohydrate, Total 9.9g 63.5g
     Sugars 3.6g 23.2g
Dietary Fibre * g * g
Sodium 41mg 260mg

* Not Provided

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