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Bodhis Bakehouse Vegan Anzacs 180g

Gluten free, wheat free, dairy free, egg free, yeast free and vegan biscuits

Bodhi's Bakehouse Vegan Anzacs are a delightful gluten free biscuit, any time of the year.

Ingredients: rice flour, rice syrup, olive oil, coconut, fructose, soyprotein, puffed rice, arrowroot, water, soyflour, natural vanilla essence, raising agents (sodium bicarbonate).

Allergen statement: contains soy.

Nutritional Information
Servings per package: 10 Serving Size: 18g
As Per Ave. Qty Per Serve Ave Qty Per 100g
Energy 362kJ 2010kJ
Protein 1.7g 9.7g
Fat, Total 4.0g 22.0g
     Saturated 1.5g 8.1g
Carbohydrate, Total 11.1g 61.5g
     Sugars 3.3g 18.1g
Dietary Fibre 0.5g 2.8g
Sodium 65mg 360mg