This gluten free flour mix is known for being the best available to swap cup for cup in all of your favourite recipes. It costs a bit more than the other brands but the results are amazing!
"The Best! This has been the best gf flour substitute I've ever used! Any time I’ve followed a recipe and used this blend in place of regular flour, no one’s been able to tell the difference!" Monique
** Images show smaller pack **
Use this fabulous blend in place of wheat flour in your favourite recipes for cookies, cakes, brownies, pancakes, pies, muffins and more.
Ingredients: sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum.
|As Per||Per Serve||Per 100g|
|Dietary Fibre||* g||* g|
I have just made a cake and my first time to use this flour, and it gave the best result in all gluten free flours I have tried for baking. I will certainly order another pack when I have finished with what I have. I am one very happy lady!!
This has been the best gf flour substitute I've ever used! Any time I’ve followed a recipe and used this blend in place of regular flour, no one’s been able to tell the difference!