Bobs Red Mill Arrowroot Starch 454g

Best Before: 05/08/22

Gluten free arrowroot starch

Arrowroot is a fab thickening agent that may be used as a replacement for corn starch. It has no flavour of its own and is so an excellent ingredient for gluten free baking or breading. It creates a softer and lighter texture to cakes and breads. No added sulfites in this product.

Ingredients: arrowroot starch.

Allergen Statement: Manufactured in a facility that also uses tree nuts and soy.

Nutritional Information
Servings per package: 50
Serving Size: 9g

As Per Per Serve Per 100g
Energy 147kJ 1630kJ
Protein 0g 0g
Fat, Total 0g 0g
     Saturated 0g 0g
Carbohydrate, Total 8g 88.9g
     Sugars 0g 0g
Dietary Fibre * g * g
Sodium 0mg 0mg

* Not Provided