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Cinnamon Scroll Mix

Gluten Free Cinnamon Scroll Mix — Happy Tummies
Freshly baked gluten free cinnamon scrolls
✨ New

Finally.
Gluten Free
Cinnamon Scrolls
That Actually
Taste Amazing.

Soft, fluffy and fresh from your own oven. Our Cinnamon Scroll Mix gives you 8 generous bakery-worthy scrolls — and all you need are a few pantry staples.

✓ Gluten Free ✓ Vegan Friendly ✓ Australian Made ✓ Non GMO
$14.95 AUD · 590g

🎉 Buy 2+ save 5%  ·  Buy 4+ save 10% — applied at checkout

🛡️ 100% money back guarantee  ·  Secure checkout

🌾 Gluten Free
🌱 Vegan Friendly
🇦🇺 Australian Made
🍥 Makes 8 Big Scrolls
🚚 Ships Australia Wide

Why You'll Love It

A Cinnamon Scroll
the Whole Family Can Eat

Whether someone at your table is coeliac, gluten intolerant, or eating plant-based — this mix means nobody misses out. The same soft, pull-apart scroll you'd queue up for at a bakery, made right at home.

🍥

8 Generous Scrolls

One bag makes 8 big, bakery-sized scrolls. Enough for the family, or the weekend bake you've been looking forward to all week.

🧑‍🍳

Easy to Make

Add water, oil, butter, brown sugar and cinnamon — all pantry staples. Clear step-by-step instructions are in every bag.

🌱

Vegan in Minutes

Swap butter for dairy-free margarine and use plant milk for the topping. The dough mix itself is already vegan — easy.

🎨

Make It Your Own

Go classic cinnamon, add choc chips, try a jam swirl — the dough is a blank canvas. Great for getting the kids involved too.

The Real Deal

Soft and fluffy — not dense, not gummy. This is the gluten free scroll that surprises people in the very best way.

💚

Clean Ingredients

Non GMO maize starch, Australian rice flour, psyllium husk and golden linseed. No nasties. Nothing you can't pronounce.

Step by Step

From Bag to Table
in Four Easy Steps

1

Mix the Dough

Combine the bag mix with 420ml warm water and 50g olive oil. Mix and knead until a smooth dough forms.

2

Fill & Roll

Spread with softened butter, brown sugar and cinnamon (or your own filling ideas). Roll up tightly and slice into 8.

3

Proof & Bake

Place in a baking dish, let them rest briefly, pour over the milk topping and bake until golden. Your kitchen will smell incredible.

4

Ice & Eat

Mix icing sugar with water, drizzle over the warm scrolls and serve. That's it. Done. Seriously good.

Cinnamon scrolls freshly baked

What to Have Ready

Just a Few
Pantry Staples

The mix does the hard work. You just add the basics — nothing fancy, nothing obscure.

  • For the dough: 420ml warm water, 50g olive oil
  • For the filling: 100g soft brown sugar, 10g cinnamon, 90g soft butter or margarine
  • For the topping: 120ml warm milk (or dairy free), 15g melted butter or margarine
  • For the icing: 65g icing sugar, 20ml water

To make them vegan, just swap butter for dairy-free margarine and use oat or almond milk.

Get Your Mix — $14.95

What's Inside the Bag

Clean.
Simple.
No Nasties.

The mix contains everything for the dough. You add your own filling and icing at home.

  • Maize starch (non GMO)
  • Australian white rice flour
  • Potato starch (non GMO)
  • Sugar
  • Tapioca starch (non GMO)
  • Psyllium husk powder
  • Salt & yeast
  • Australian golden linseed meal
  • Baking powder (raising agents 450, 500; free flow agent 170; maize starch)

Nutritional Information — when made as directed

Per Serving (162g) Per 100g
Energy 2110 kJ 1300 kJ
Protein 2.9 g 1.8 g
Fat, total 18.1 g 11.2 g
— Saturated 8.5 g 5.2 g
Carbohydrate 79.7 g 49.2 g
— Sugars 29.5 g 18.2 g
Sodium 704 mg 435 mg

*Made with butter and full fat cow's milk. 8 servings per package.

About Happy Tummies

The Happy Tummies Difference

Trusted by Thousands of Aussie Families

Founded in Perth, Happy Tummies exists to make life easier and yummier for families with food allergies, intolerances and sensitive tummies.

  • Every product carefully chosen for allergy & intolerance families
  • Gluten free, dairy free adaptable and vegan friendly
  • Australian made with non-GMO ingredients
  • Clean ingredients — no unnecessary additives or fillers
  • Ships Australia-wide, even where local shops fall short
Our Story

Questions?

We've Got Answers

Yes — 100%. The mix is made with maize starch, rice flour, potato starch and tapioca starch. Happy Tummies is an allergy-friendly specialist and food safety is central to everything we do.
Easy. The dough mix itself is vegan. For the filling and topping, just swap butter for a dairy-free margarine and use your favourite plant milk — oat, almond or soy all work well.
Dough: 420ml warm water, 50g olive oil.
Filling: 100g soft brown sugar, 10g cinnamon, 90g soft butter or margarine.
Topping: 120ml warm milk (or dairy free), 15g melted butter or margarine.
Icing: 65g icing sugar, 20ml water.

All everyday pantry staples — nothing special needed.
One 590g bag makes 8 generous, bakery-sized cinnamon scrolls. Big, fluffy, impressive.
Absolutely — the dough is a blank canvas. Classic cinnamon sugar, extra sticky caramel, choc chips, raspberry jam swirl, Biscoff spread... go wild. That's half the fun.
Yes — we ship to eligible postcodes across Australia, with free standard shipping on orders over $99. If you're in Perth, click and collect is available Tuesday–Thursday, 9am–12pm from our Welshpool warehouse.

Ready to Bake Something Everyone Can Enjoy?

No one at your table should have to miss out. Grab your mix today.

Shop Now — $14.95
Prefer to have everything included? Check out the Cinnamon Scroll Complete Kit — filling and icing sachets included.