Your Cart is Empty
Same Week Day Dispatch on Orders Before 12 Noon
Menu
Same Week Day Dispatch on Orders Before 12 Noon
A brilliant simple flour for all of your baking needs
"I find this flour great for making thickening in soups. Makes nice white sauce for silverside and good to use on cauliflower bake as well. Also good for baking." Agnes
Description:
This fantastic flour is endorsed by the Coeliac Society Australia. Use to replace regular flour cup for cup in your favourite recipes!
Ingredients: gluten free flours (rice, maize), starch (maize, tapioca), thickeners (cellulose gum, xanthan gum, hydroxypropyl methylcellulose, guar gum).
|
Nutritional Information |
||
| As Per | Per Serve | Per 100g |
| Energy | 661kJ | 1060kJ |
| Protein | 1.3g | 2.0g |
| Fat, Total | 0.4g | 0.6g |
| Saturated | 0.1g | 0.1g |
| Carbohydrate, Total | 52.2g | 83.5g |
| Sugars | 0.3g | 0.4g |
| Dietary Fibre | 1.4g | 2.3g |
| Sodium | 14mg | 22mg |
