This beautiful cupcake mix is packed full of organic ingredients. Feel good making your kids the best!
Description:
This fantastic gluten free cupcake mix is quick and easy for busy families to make. Simply toss the packet ingredients into a bowl, add the wet ingredients and and stir. Bake for 30 minutes and that's it!
Ingredients: gluten free cake flour blend (organic corn flour, organic tapioca flour, organic coconut flour, Australian lupin flakes, organic golden flaxseed flour, organic psyllium), organic raw sugar, baking powder (corn), Kfibre™, sea salt.
Allergen Statement: Contains lupin.
To make: Add lightly flavoured oil and water.
Nutritional Information |
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As Per | Per Serve | Per 100g |
Energy | 574kJ | 1400kJ |
Protein | 2.9g | 7.3g |
Fat, Total | <1g | 2.3g |
Saturated | <1g | 1g |
Carbohydrate, Total | 26.8g | 65.5g |
Sugars | 15.9g | 38.9g |
Dietary Fibre | 5g | 12.2g |
Sodium | 328mg | 800mg |