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Kea Cookies Macadamia Cookies 250g

Best Before: 19/07/25

These yummy biscuits are great as a quick and easy snack, perfect in the lunch box if nuts allowed at school or tasty when visitors come over

"These cookies are delicious! Sweet, but not too sweet. Melt in the mouth with little nuggets of crunchy macadamias. Will definitely buy these again." Susan

Gluten free biscuits

Description:

These amazing biscuits are gluten free, wheat free, dairy free and egg free making them a great safe choice for families with food multiple allergies. 

  • Gluten free
  • Wheat free
  • Dairy free
  • Egg free
  • Vegan
  • Made in New Zealand

Ingredients: gluten free flour [maize cornflour, rice flour, maize starch], margarine [vegetable oils (sustainable palm (sustainable), coconut), water, salt, emulsifiers (471, 322 – soy), antioxidant (307), flavour, colour (160a), acidity regulator (330)], sugar, macadamia nuts (4.5%), vanilla essence [flavour, colour (150d)], caramelised sugar syrup, raising agent [500], natural flavour.

Allergen Statement: Contains soy and tree nuts (macadamia). Processed in a plant that handles peanuts and other tree nuts.

Nutritional Information
Servings per package: 11
Serving Size: 20g

As Per Per Serve Per 100g
Energy 409kJ 2050kJ
Protein 0g 1g
Fat, Total 6g 28g
     Saturated 3g 12g
Carbohydrate, Total 12g 59g
     Sugars 4g 19g
Dietary Fibre 0g 0g
Sodium 67mg 334mg

 


Customer Reviews

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Susan H
Crunch with macadamia

These cookies are delicious! Sweet, but not too sweet. Melt in the mouth with little nuggets of crunchy macadamias. Will definitely buy these again.