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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
This gluten free and vegan mac and cheese alternative is quick and easy to make for a fast meal
"I took this on a camping trip. It was so easy to make, very tasty and filling meal for two." Georgina
Description:
Try this delicious vegan and gluten free Cheesy Mac by Well & Good. Enjoy this traditional cheddar flavour for a tasty lunch or dinner. It's great as a side dish too. Cook in the microwave or on the stove top.
Ingredients: pasta 68% (rice flour, potato starch, tapioca starch, maize flour, vegetable gum (alginate)), maltodextrin (corn), non-gmo modified corn & tapioca starch, iodised salt, non dairy cheese flavour (3.0%) (sunflower oil, natural flavour, yeast extract), seasoning (sugar, onions, vegetable powder, natural flavours, vinegar powder), herbs and spices.
To Make: Add milk of choice, water and margarine.
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Nutritional Information** |
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| As Per | Per Serve | Per 100g |
| Energy | 712kJ | 508kJ |
| Protein | 4.2g | 3.0g |
| Fat, Total | 3.3g | 2.3g |
| Saturated | 0.7g | 0.5g |
| Carbohydrate, Total | 29.8g | 21.3g |
| Sugars | 2.5g | 1.8g |
| Dietary Fibre | * g | * g |
| Sodium | 468mg | 334mg |
* Not Provided
** Made as directed
