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Same Week Day Dispatch on Orders Before 12 Noon
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Same Week Day Dispatch on Orders Before 12 Noon
These scrummy mylk choc vegan and gluten free Easter eggs are made by hand in our council approved commercial kitchen and are packed full of yummy raspberry lollies and mini marshmallows!
Description:
These delicious half eggs are solid mylk choc packed full of yummy raspberry lollies and mini marshmallows.
Each egg is 9cm tall x 6.5cm wide.
Ingredients:mylk choc [raw cane sugar, palm kernal oil, tapioca starch, cocoa powder [7%], maize maltodextrin, emulsifiers (sunflower lecithin, E476), natural vanilla flavour], raspberry lollies [glucose (maize), raw sugar, starch (maize), water, acidity regulators (331, 330), natural flavours, natural colour (163), coconut oil, carnauba wax], marshmallows [sugar, glucose-fructose syrup, water, maize starch, dextrose, tapioca starch, gelling agent: carrageenan (e407), hydrolised rice protein, natural flavouring, colour: beetroot red/betanin (e162)].
Allergen Statement: May contain traces of soy.
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Nutritional Information |
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| As Per | Per Serve | Per 100g |
| Energy | 524kJ | 2100kJ |
| Protein | 0.3g | 1.0g |
| Fat, Total | 6.9g | 27.5g |
| Saturated | 6.3g | 25.2g |
| Carbohydrate, Total | 15.3g | 61.1g |
| Sugars | 10.4g | 41.4g |
| Dietary Fibre | * g | * g |
| Sodium | 7mg | 29mg |
*Not Provided
