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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
Make your own delicious gluten free sourdough focaccia with this Sourdough Mumma bread mix. This mix will give you all the flavour and texture you've been missing
Description:
You will need an active sourdough starter to make this as well. You can purchase that here.
Make your own delicious gluten free sourdough focaccia bread with this Sourdough Mumma bread mix. With easy instructions and high-quality ingredients, you'll never have to sacrifice taste for dietary restrictions again.
Ingredients: organic sorghum flour, organic tapioca flour, organic psyllium husk, organic flax seed.
To make: Add sourdough starter, water, salt and olive oil.
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Nutritional Information |
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| As Per | Per Serve | Per 100g |
| Energy | 344kJ | 1490kJ |
| Protein | 1.5g | 6.4g |
| Fat, Total | 0.6g | 2.7g |
| Saturated | 0.1g | 0.3g |
| Carbohydrate, Total | 16.9g | 73.4g |
| Sugars | 0.1g | 0.5g |
| Dietary Fibre | 1.5g | 6.4g |
| Sodium | 1.6mg | 7.0mg |
