A delicious brownie mix for those times when you want something quick and easy that tastes homemade
Tried this brownie mix and have to say it’s the best so far from all the other GF brownie mixes I’ve tried. Didn’t go hard and dry, kept some of it’s moist and smoothness and the taste was delicious! Agnes
Description:
A deep and intense dark chocolate flavour combined with a wonderfully moist cake texture makes this gluten free brownie mix an instant favourite. Create somthing magic when you mix it up and add other flavours.
Ingredients: sugar, gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), cocoa powder, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), natural vanilla flavour powder (sugar, cornstarch, vanilla oleoresin).
To Make: 3 large eggs (or egg replacer of choice) and butter (or margarine).
Nutritional Information |
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As Per | Per Serve | Per 100g |
Energy | 503kJ | 1680kJ |
Protein | 1g | 3.3g |
Fat, Total | 0g | 0g |
Saturated | 0g | 0g |
Carbohydrate, Total | 27g | 90g |
Sugars | 19g | 63.3g |
Dietary Fibre | * g | * g |
Sodium | 75mg | 250mg |
* Not Provided