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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
I you're looking for a quick and easy way to make profiteroles you've found it! Everything you need for perfection with the addition of just a few wet ingredients
Gluten free profiterole mix
Description:
This delicious profiterole mix by Rick Grant's makes gluten free profiteroles, eclairs and Paris brest easy! It's also FODMAP friendly.
Ingredients: flour blends: rice, tapioca, starch; maize, potato; sugar, salt.
To Make: Add to this pack 130g dairy free spread, 1 cup water and 4 large eggs.
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Nutritional Information |
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| As Per | Per Serve | Per 100g |
| Energy | 600kJ | 1200kJ |
| Protein | 2.0g | 4.0g |
| Fat, Total | 8.1g | 16.2g |
| Saturated | 2.2g | 4.4g |
| Carbohydrate, Total | 14.0g | 28.0g |
| Sugars | 2.0g | 4.0g |
| Dietary Fibre | * g | * g |
| Sodium | 100mg | 200mg |
* Not Provided
