Perfect for decorating cakes, cupcakes, or cookies, this icing is gluten free and low carb, offering a simple and delicious finishing touch
Description:
Take your baking to the next level with PBCO Sugar Free Vanilla Icing Mix, a versatile and easy-to-use product that delivers smooth, creamy sweetness without added sugar. Perfect for decorating everything from cakes to cookies, this icing is both gluten free and low carb, making it a fantastic option for those with dietary requirements.
Ingredients: natural sweetener (xylitol, erythritol, stevia leaf extract), vanilla bean powder, tapioca (natural anti-caking agent).
Allergen Statement: May contain almond, lupin, milk, egg, sesame.
To Make: Add 75g icing mixtiure to 200g cream cheese, 60g soft butter and 2 tbps hot water.
Nutritional Information** |
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As Per | Per Serve | Per 100g |
Energy | 279kJ | 900kJ |
Protein | 1.5g | 4.9g |
Fat, Total | 6.2g | 20.1g |
Saturated | 4.2g | 13.6g |
Carbohydrate, Total | 0.9g | 3.0g |
Sugars | 0.5g | 1.7g |
Dietary Fibre | * g | * g |
Sodium | 63mg | 203mg |
* Not Provided
** When prepared as directed using light cream cheese