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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
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HAPPY HOLIDAYS! - DISPATCH CLOSED UNTIL MONDAY 6TH JANUARY
Use this fabulous tempura flour to make sliced vegetable, fruit like banana and pineapple, or fish amazing!
"Loved this batter, cooked golden & very tasty." Liz
Description:
A delicious gluten fee flour that makes tempura batter quick and easy! Use on sliced vegetables, fruits, prawns, calamari or white fish fillets. You can find some great recipes here.
Ingredients: rice flour, tapioca starch, potato starch, thickener (1412), gluten free raising agents (450, 500), salt.
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Nutritional Information |
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| As Per | Per Serve | Per 100g |
| Energy | 725kJ | 1450kJ |
| Protein | 2.1g | 4.2g |
| Fat, Total | <1.0g | <1.0g |
| Saturated | <1.0g | <1.0g |
| Carbohydrate, Total | 39.7g | 79.4g |
| Sugars | <1.0g | 1.4g |
| Dietary Fibre | * g | * g |
| Sodium | 230mg | 459mg |
* Not Provided
