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Casalare Gluten Free Tempura Flour 750g

Best Before: 08/08/26

Use this fabulous tempura flour to make sliced vegetable, fruit like banana and pineapple, or fish amazing!

"Loved this batter, cooked golden & very tasty." Liz

Gluten free flour

Description:

A delicious gluten fee flour that makes tempura batter quick and easy! Use on sliced vegetables, fruits, prawns, calamari or white fish fillets. You can find some great recipes here.

  • Gluten free
  • Wheat free
  • Dairy free
  • Egg free
  • Soy free
  • Yeast free
  • Vegan
  • Australian made

Ingredients: rice flour, tapioca starch, potato starch, thickener (1412), gluten free raising agents (450, 500), salt.

Nutritional Information
Servings per package: 15
Serving Size: 50g

As Per Per Serve Per 100g
Energy 725kJ 1450kJ
Protein 2.1g 4.2g
Fat, Total <1.0g <1.0g
     Saturated <1.0g <1.0g
Carbohydrate, Total 39.7g 79.4g
     Sugars <1.0g 1.4g
Dietary Fibre * g * g
Sodium 230mg 459mg

* Not Provided


Customer Reviews

Based on 3 reviews
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K
Kate

Love an Aussie company. Casalare is the best

S
S.M.

Love this product
Coats food well and doesn’t come off when cooking. Holds herbs and spices well too

L
Liz Cowen
Batter

Loved this batter, cooked golden & very tasty