Your Cart is Empty
Same Week Day Dispatch on Orders Before 12 Noon
Menu
Same Week Day Dispatch on Orders Before 12 Noon
This quality tapioca flour is pure with no preservatives. It's fabulous used in baking or to thicken sauces
"Excellent product to use to thicken soups/stews/casseroles." Sharelle
Description:
Tapioca Flour is a grain-free flour derived from cassava root. It is a starchy, slightly sweet, white flour. Use about 1/4 to 1/2 cup per recipe to sweeten breads made with rice and millet flour. It's excellent in pie fillings.
Ingredients: tapioca.
Allergen Statement: Manufactured in a facility that also uses tree nuts and soy.
|
Nutritional Information |
||
| As Per | Per Serve | Per 100g |
| Energy | 460kJ | 1530kJ |
| Protein | 0g | 0g |
| Fat, Total | 0g | 0g |
| Saturated | 0g | 0g |
| Carbohydrate, Total | 27g | 90g |
| Sugars | 0g | 0g |
| Dietary Fibre | * g | * g |
| Sodium | 0mg | 0mg |
* Not Provided
