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The Protein Bread Co Plant Based Protein Carrot Cake 320g

Gluten free carrot cake mix

This banana bread mix by The Protein Bread Co is perfect for busy families wanting a quality homemade snack. Note: Icing not included.

Ingredients: lupin flour, almond meal, kibbled sunflower, rice protein, coconut, natural sweeteners (xylitol and stevia), natural flavours and spices (vanilla bean, cinnamon, mixed spice, nutmeg), baking powder, flaxmeal, chia seeds, salt.

Allergen Statement: Contains lupin and almond (tree nut). May contain traces of other nuts, milk and sesame.

To Make: 3 large grated carrots, 3 large eggs, ⅓ cup of milk of choice, ⅔ cup coconut oil, ½ cup walnuts (60g).

Nutritional Information**
Servings per package: 10
Serving Size: 100g (1 slice)

As Per Per Serve Per 100g
Energy 1359kJ 1359kJ
Protein 14.2g 14.2g
Fat, Total 25.9g 25.9g
     Saturated 11.3g 11.3g
Carbohydrate, Total 5.0g 5.0g
     Sugars 3.1g 3.1g
Dietary Fibre 6.2g 6.2g
Sodium 382mg 382mg

** Prepared in accordance with directions and uniced

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