Gluten free cupcake mix
REDUCED TO CLEAR - Best Before Date: 8/04/21.
This gluten free cupcake mix by PBCo. is perfect for busy families wanting quality low carb homemade cupcakes in a flash.
Ingredients: lupin flour, rice flour, almond meal, desiccated coconut, coconut flour, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), natural sweeteners (erythritol, stevia (steviol glycosides)), salt.
Allergen Statement: Contains lupin and tree nuts (almond). May contain milk, egg and sesame.
To Make: Add to this pack 2 large eggs, 250ml milk of choice and 70g melted butter.
For a diabetic diet, please check nutrition panel and decide if this product is right for you. Excessive consumption may have a laxative effect.
Servings per package: 12
Serving Size: 53g (1 cupcake)
** When prepared as directed using unsweetened almond milk