Your Cart is Empty
These yummy plain coconut biscuits are great for families with multiple food allergies. They're made is a dedicated gluten, dairy and egg free factory!
Ingredients: gluten-free flour (rice flour, potato starch, tapioca flour, pea flour, raising agents (450, 500), vegetable gums (carob bean, xanthan), emulsifier (481 - vegetable derived)), vegetable shortening (non-hydrogenated palm oil, natural antioxidant Vitamin E (306, from soy), sugar, desicated coconut (9.6%) (preservative (220)), natural coconut flavour, salt.
Allergen Statement: Contains soya and sulphites. May contain traces of tree nuts, peanuts and sesame seeds. Made in a dedicated gluten, dairy and egg free environment.
|
Nutritional Information |
||
| As Per | Per Serve | Per 100g |
| Energy | 269kJ | 2150kJ |
| Protein | 0.3g | 2.5g |
| Fat, Total | 3.8g | 30.7g |
| Saturated | 2.3g | 18.6g |
| Carbohydrate, Total | 7.6g | 61.1g |
| Sugars | 2.7g | 21.4g |
| Dietary Fibre | * g | * g |
| Sodium | 23mg | 180mg |
* Not Provided