Gluten free, dairy free, nut free, egg free, soy free and vegan banana bread mix
Use this fabulous banana bread mix to make a cake or muffins. Perfect for school lunchboxes!
Ingredients: Natural Evolutions green banana resistant starch multi-fibre, Australian buckwheat flour, Australian rice flour, Australian chia seeds, dates, coconut nectar, vanilla bean powder, cinnamon, nutmeg, rock salt, baking powder, xanthan gum.
Allergen Statement: Made in an Australian factory free from allergens (gluten, nuts, egg, soy, crustacean and dairy).
To make: Add 2 - 3 ripe bananas, 2 eggs, 1 cup of milk and ½ cup of oil.
Servings per package: 10
Serving Size: 46g
** Dry Mix