Gluten free pastry shells
Make your party easy with the delicious gluten free pastry shells. Simply pop in your gluten free sweet or savoury filling for a sure winner. These shells may be heated in a moderate oven for 10 minutes!
Ingredients: rice flour, butter, egg, maize starch, modified starch (1414, 1442), stabiliser (415), salt, raising agent (500,450).
Allergen Statement: Contains dairy and egg.
|Servings per package: 12
||Serving Size: 10g
||Ave. Qty Per Serve
||Ave Qty Per 100g
* Not Provided