Gluten free, dairy free and vegan noodles
A quick and easy lunch for busy days when you need something warm. Simply add boiling water and drain when ready. Yum!
Ingredients: mee goreng sauce [water, coconut sugar, carrot (6%), shallott, rice bran oil, garlic (2%), soy sauce (from soy), chilli (2%), tomato paste (1.5%, spring onion (1%), cornstarch, soybean paste (from soy), salt, ginger, sesame oil], rice noodles (37%) [white rice, red rice (7.5%), tapioca starch, water].
Allergen Statement: Contains sesame and soy. Made in a facility that processes crustacean, egg, fish, peanut, sesame soy and tree nuts.
To Make: Add boiling water to bowl, stand for 5 minutes and drain. Stir in sachet and enjoy.
Servings per package: 1
Serving Size: 235g
* Not Provided
** When prepared as directed