This amazing chocolate cake mix is blended in a dedicated gluten, dairy and egg free facility. It gives great results every time and is endorsed by F.G. Roberts
This delicious chocolate cake mix is prepared in a dedicated gluten, dairy and egg free facility.
Ingredients: maize, rice flour, soy flour, glucono delta lactone, sodium bicarbonate, potassium bicarbonate, cocoa, tapioca.
Allergen Statement: Contains soy.
To Make: Add ½ cup water, ½ cup oil, 2 eggs (or egg substitute).
|As Per||Per Serve||Per 100g|
|Fat, Total||* g||3.8g|
|Carbohydrate, Total||* g||81.4g|
|Dietary Fibre||* g||2.1g|