Gluten free and vegan pasta meal
This pasta is a yummy vegan and gluten free pasta that's perfect for busy families. Enjoy this cheezy garlic herb flavour for a tasty lunch or dinner.
Ingredients: gluten free penne (49%) (white rice flour, potato starch, tapioca flour, maize flour), garlic powder (12%), texturised pea protein, coconut milk powder, tapioca starch, onion powder, nutritional yeast, sea salt, probiotic culture (bacillus coagulans), herb mix (1%) (dried oregano, dried rosemary, dried thyme), ground white pepper.
To make: Add water.
Allergen Statement: Contains nutritional yeast. Manufactured in a facilty that also produces products containing milk, egg, soy, tree nuts and peanuts.
Servings per package: 3
Serving Size: 230g (80g dry mix)
** As prepared