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F.G. Roberts Gluten Free Traditional Bread Mix 1kg

Gluten free, wheat free, dairy free, egg free and nut free bread mix

Use this economical gluten free bread mix to make bread, rolls, pizza bases, flat breads and even foccacia.

Ingredients: maize, waxy maize, rice fine flour, psyllium, prisolate 600EM, soyflour enzyme active, dextrose, methocel K4M, salt.

Allergen Statement: Contains soy.

To Make: Add yeast, oil, white vinegar and water. Download the recipe here!

Nutritional Information
Servings per package: 33 Serving Size: 30g
As Per Ave. Qty Per Serve Ave Qty Per 100g
Energy 441kJ 1470kJ
Protein 2.49g 8.3g
Fat, Total 0.33g 1.1g
     Saturated 0.1g 0.3g
Carbohydrate, Total 21.6g 72g
     Sugars 0.63g 2.1g
Dietary Fibre 2.4g 8.0g
Sodium 189mg 630mg

 

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