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F.G. Roberts Gluten Free Pastry Mix 1kg

Gluten free, wheat free, dairy free, egg free, sesame free and nut free pastry mix

Use his economical gluten free pastry mix for pies, sausage rolls, quiches, tarts, flans and more!. 

Ingredients: maize, rice flour, soyflour. potato starch, flour fibre, castor sugar, red lentil flour, xanthan gum, sodium bicarbonate, salt.

Allergen Statement: Contains soy.

To Make: Add butter (or dairy free spread) and cold water. Download the recipe here!

REDUCED TO CLEAR - Best Before Date: 19/04/18.

Nutritional Information
Servings per package: 33 Serving Size: 30g
As Per Ave. Qty Per Serve Ave Qty Per 100g
Energy 489kJ 1630kJ
Protein 1.77g 5.9g
Fat, Total 1.02g 3.4g
     Saturated 0.70g 2.2g
Carbohydrate, Total 24.5g 81.8g
     Sugars 0.7g 2.3g
Dietary Fibre * g * g
Sodium 150mg 500mg

 
* Not Provided