These delicious pure butter shortbread biscuits are great to have in the pantry for a treat. The delicious texture goes perfectly with a cup of tea when you need something tasty.
Ingredients: gluten free flour (tapioca starch, rice flour, potato starch, modified tapioca starch, dextrose, thickeners (466, 464), emulsifier (471), vegetable gum (415)), butter (inc salt) (30%), sugar, macadamia nuts (5%).
Allergen Statement: Contains dairy and macadamia nuts (tree nut). This product is made on equipment that also manufacturers products containing tree nuts, soy and milk products.
Nutritional Information |
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As Per | Per Serve | Per 100g |
Energy | 660kJ | 2200kJ |
Protein | 0.7g | 2.29g |
Fat, Total | 8.2g | 27.3g |
Saturated | 5.4g | 18.0g |
Carbohydrate, Total | 20.3g | 67.5g |
Sugars | 5.4g | 18.1g |
Dietary Fibre | * g | * g |
Sodium | 69mg | 230mg |