Bodhis Bakehouse gluten free breadcrumbs are the perfect gluten free breadcrumb alternative. Perfect for quick and easy schnitzels or to roll your rissoles in. Also comes in a handy resealable bag.
Ingredients: maize starch, rice flour, soy flour, potato flour, flaxseed, sunflower seed, evening primrose seed, tapioca starch, potato starch, chickpea flour, chia seeds, teff, filtered water, raising agents (575, 500), corn starch, iodised salt, olive oil, vegetable gums (415), vegetable oil, psyllium husk, antioxidants (307), vitamin (folate, thiamin).
Allergen Statement: Contains soy.
Nutritional Information |
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As Per | Per Serve | Per 100g |
Energy | 918kJ | 918kJ |
Protein | 4.26g | 4.26g |
Fat, Total | 1.76g | 1.76g |
Saturated | 0.86g | 0.86g |
Carbohydrate, Total | 46g | 46g |
Sugars | 5.66g | 5.66g |
Dietary Fibre | 4.4g | 4.4g |
Sodium | 669mg | 669mg |