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Same Week Day Dispatch on Orders Before 12 Noon
This gluten free and vegan mac and cheese alternative is quick and easy to make for a fast meal
Description:
Try this delicious vegan and gluten free Cheesy Mac by Well & Good. Enjoy this mushroom flavour for a tasty lunch or dinner. It's great as a side dish too. Cook in the microwave or on the stove top.
Ingredients: pasta 68% (rice flour, potato starch, tapioca starch, maize flour, vegetable gum (alginate)), maltodextrin (corn), non-gmo modified corn & tapioca starch, iodised salt, autolysed yeast extract, mushrooms (2.3%), seasoning (hydrolysed vegetable protein (maize), natural flavouring, vegetable powders, sugar), herbs, spices, natural colour (turmeric).
To Make: Add milk of choice, water and margarine.
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Nutritional Information** |
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| As Per | Per Serve | Per 100g |
| Energy | 705kJ | 504kJ |
| Protein | 4.5g | 3.2g |
| Fat, Total | 3.1g | 2.2g |
| Saturated | 0.7g | 0.5g |
| Carbohydrate, Total | 29.4g | 21.0g |
| Sugars | 2.5g | 1.8g |
| Dietary Fibre | * g | * g |
| Sodium | 447mg | 320mg |
* Not Provided
** Made as directed
